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COVID 19 - Management Plan

Businesses seeking to reopen restricted on-premise activity from the 15 May should have looked at the NT Government’s Checklist and Guidelines located here: https://coronavirus.nt.gov.au/steps-to-restart/business/food

Please click HERE for a copy of the Checklist so you can see what information you require. Venues must fill out the form online – this pdf version is shared only so you can see the information required. The online form is how you will get your Certificate of registration automatically generated.

Please click HERE for a COVID-19 Management Plan template for consideration for venues to adopt/amend as they see necessary.